Lutefiskfestivalen Nov. 15
Award-winning Norwegian guest chef Espen Tømte and his team will prepare Lutefisk the Norwegian Way, with traditional sides, beer and aquavit.
Doors open & Cocktail Hour 6 p.m. Dinner served at 7 p.m.
Full bar available.
Entertainment by the Red River Harp Ensemble.
Host: Kevin Wallevand, WDAY-TV.
This exclusive event will be filmed as part of a documentary for PBS.
To secure your seat to this one-of-a-kind event, click the button below! Tickets also available in person at Kringen Lodge and Stabo Scandinavian Imports.
As part of the 1st Annual Norwegian Heritage Festival Nov. 10-15, 2024
Sun. 10th – usual Lutefisk Dinner
Nov. 12-14th
11am-3pm Displays & Demonstrations
Taste of Norway Lunches 11am-1:30pm with music
Dinners 5-6:30pm (Music after dinner)
Tues. 12th – Turkey $20
Wed. 13th – Lamb $25
Thurs. 14th – Salmon $25
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